The Golden Star menu served Tuesday - Friday 5pm til 10pm, Saturday Noon til 10pm and Sunday Noon til 6pm.
For bookings call 01603 632447, email lily@goldenstarnorwich.co.uk or use the booking form below.
PLEASE NOTE THIS IS A TEMPORARY MENU AND AS UP TO DATE AS POSSIBLE, HOWEVER OUR MENU MAY CHANGE ON THE DAY
THE MENU
Tapas & Starters
2 for 1 on all tapas dishes Tue & Thurs ONLY
Halloumi Fries
with sweet chilli sauce
4.95
Crispy Brie Wedges
with cranberry jelly
4.95
Dough Balls (V)
with garlic butter (vegan butter available)
4.50
Falafel
with yoghurt & mint dressing
4.95
Lamb Koftas
with yoghurt & mint dressing
5.95
Sweet Potato Fries
with garlic mayonnaise
3.95
Devilled Whitebait
served with tartare sauce
4.95
Patatas Bravas (V)
+ cheese £1.00
4.95
Coconut Coated Prawn Skewers
with sweet chilli sauce
5.50
Bread, Olives, Hummus
with olive oil & balsamic vinegar
4.95
Cream Cheese Filled Jalapeño Poppers (V)
4.95
Main courses
Swannington Pork Belly
with mustard mashed potatoes, winter vegetables and onion gravy
11.95
Breaded Wholetail Scampi
served with home cut chips, peas & tartare sauce
10.95
Turkey & Mushroom Pie
with mashed potatoes & winter vegetables
10.95
Lamb Burger
in a brioche bun with hand cut chips & yoghurt & mint dressing
10.95
Winter Vegetable Crumble (V)
with roasted new potatoes
9.95
Ale Battered Fish & Chips
fresh cod fillet battered with our own beer batter with mushy peas & tartare sauce
11.95
Sausage & Mash
Pork & Leek Swannington pork sausages with winter vegetables, mashed potatoes & onion gravyd
10.95
Star Burger
8oz Swannington beef burger in a toasted brioche bun with chips & salad
+cheese £1.00, bacon £1.50
10.95
Falafel Burger
in a brioche bun with yoghurt and mint dressing, salad & chips
9.95
Squash & Chickpea Curry (V)
with long grain rice
9.95
Desserts
Stickey Toffee Pudding (V)
served with ice cream or custard (vegan option available)
4.95
Warm Chocolate Brownie
with vanilla ice cream
4.95
Homemade Apple Crumble (V)
with ice cream or custard (vegan ice cream & custard available)
4.95
After Eight Sundae
with chocolate ice cream, meringue, mint parfait & mint chocolate pieces
5.95
The GOLDEN STAR uses Swainnington Farm to Fork exclusively for meat for their high welfare standards, locality and quality of products. Wherever possible, all our food ingredients are sustainably sourced locally from Norfolk
ALLERGEN INFORMATION AVAILABLE ON REQUEST
